The SoPureTM Family

Stevia Products for Today’s Tastes

It’s no surprise food and beverage companies today are rapidly evolving their sweetening applications to serve the trending tastes of modern consumers. The shifting demand for healthier and more natural sweetening options makes SoPureTM stevia an ideal solution for such food and beverage applications. From developing low-calorie sugar alternatives to claiming “natural flavor”, “naturally sweetened” or “non-GMO” labels, SoPureTM provides the widest variety of stevia products to meet any and all your formulation needs.

Select a Product Category Below

Rebaudioside A

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
120 – 410
COST:
SENSORY ATTRIBUTES:
Sweet with off-notes at high use levels
HEAT STABILITY AT pH 2.6:
 200 oC
Rebaudioside C

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
30 – 60
COST:
SENSORY ATTRIBUTES:
Sweetness enhancer for bulk sweeteners
HEAT STABILITY AT pH 2.6:
 180 oC
Rebaudioside D

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
220 – 440
COST:
SENSORY ATTRIBUTES:
Significantly less off-notes/aftertaste than Reb A for sugar-free applications
HEAT STABILITY AT pH 2.6:
 180 oC
Rebaudioside M

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
230 – 450
COST:
SENSORY ATTRIBUTES:
Sweeter than Reb D with clean and sweet aftertaste for sugar-free applications
HEAT STABILITY AT pH 2.6:
 140 oC
Stevioside 90

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
100 – 275
COST:
SENSORY ATTRIBUTES:
Sweet with off-notes at high use levels; Starting use level: 0 – 175ppm
HEAT STABILITY AT pH 2.6:
140 oC
Andromeda

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
190 – 400
COST:
SENSORY ATTRIBUTES:
Reduced off-notes/aftertaste at high use levels. Starting use level: 0 – 400ppm
Andromeda II

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
165 – 365
COST:
SENSORY ATTRIBUTES:
Reduced off-notes and great for combining with other minor glycosides due to its unique composition. Starting use level: 0 – 525ppm
Andromeda III

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
210 – 410
COST:
SENSORY ATTRIBUTES:
Improved taste profile compared to Andromeda, Starting use level: 0 – 500ppm
Crest I

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
165 – 365
COST:
SENSORY ATTRIBUTES:
Alternative sweetness, bitterness and aftertaste profile to Reb A. Starting use level: 0 – 300ppm
Crest II

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
205 – 405
COST:
SENSORY ATTRIBUTES:
Reduced off-notes/aftertaste at high use levels. Starting use level: 0 – 375ppm
Crest V

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
220 – 440
COST:
SENSORY ATTRIBUTES:
Greatly reduced off-notes/aftertaste at high use levels. Starting use level: 0 – 600ppm
Pegasus

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
225 – 445
COST:
SENSORY ATTRIBUTES:
Clean profile and great value for sugar-free applications
Pinnacle

SoPureTM Stevia Leaf Extracts

RELATIVE SWEETNESS:
230 – 450
COST:
SENSORY ATTRIBUTES:
Clean profile and aftertaste for sugar-free applications
Reb A 99

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
210 – 410
SENSORY ATTRIBUTES:
Cleaner aftertaste. Starting use level: 0 – 425ppm. Great to use for higher sugar reductions.
COMMENTS:
Make to Order
Reb A 98

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
205 – 405
SENSORY ATTRIBUTES:
Cleaner aftertaste. Starting use level: 0 – 360ppm. Great to use for higher sugar reductions.
NEW! Available as Certified Organic
Reb A 97/95

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
200 – 400
SENSORY ATTRIBUTES:
Starting use level: 0 – 325ppm
COMMENTS:
Most commonly used
NEW! Available as Certified Organic
Reb A 80

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
180 – 380
SENSORY ATTRIBUTES:
Starting use level: 0 – 250ppm
NEW! Available as Certified Organic
Reb A 60

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
160 – 360
SENSORY ATTRIBUTES:
Starting use level: 0 – 250ppm
COMMENTS:
Higher solubility

NEW! Available as Certified Organic

Reb A 50

SoPureTM Reb-A Extracts

RELATIVE SWEETNESS:
140 – 320
SENSORY ATTRIBUTES:
Starting use level: 0 – 200ppm
COMMENTS:
Higher solubility. Great value when combined with bulk sweeteners.
Plus

Modified Stevia Extracts

RELATIVE SWEETNESS:
85 – 140
SENSORY ATTRIBUTES:
Clean aftertaste with little to no off-notes, slightly earlier sweetness onset
COMMENTS:
Contact us for use level guidelines; See Natural Flavor page.
Plus 4845

Modified Stevia Extracts

RELATIVE SWEETNESS:
70 – 140
SENSORY ATTRIBUTES:
Clean aftertaste with little to no off-notes, slightly earlier sweetness onset, may add mouthfeel and off-note blocking capabilities
COMMENTS:
Contact us for use level guidelines; See Natural Flavor page.
Allulose
SOURCE:
Corn Starch (Non-GM available)
RELATIVE SWEETNESS:
62 – 70
CALORIES:
0.4
SUGGESTED MAX DOSE
24g / dose
30 – 54g / day
Erythritol
SOURCE:
Non-GM Corn Starch 
RELATIVE SWEETNESS:
67 – 70
CALORIES:
0.2
SUGGESTED MAX DOSE
35g / dose
50 – 80g / day

SoPureTM Stevia or Monkfruit and Erythritol Mixes

Co-processed Stevia/Monkfruit and Erythritol crystalline powder with superb uniformity and no flaking.
Ideal for dry blend applications where sugar replacement requires natural, zero calorie substitute in the production of sugar free and sugar reduced food and beverage products.
Customizable blends available at sucrose sweetness equivalence ratios of 1:1, 2:1, 5:1 and 10:1.

For FEMA GRAS items, please review the FEMA guidelines. The HOWTIAN Technical Team is on hand to provide guidance on FEMA regulations for your country.

To inquire more about our products and consult with our SoPureTM formula specialists, please CONTACT US and one of our representatives will reach out to you shortly.